Combine water, sugar and chopped mint leaves in a small saucepan. The classic recipe for a mint julep is straightforward, and it has a refreshing … Information is not currently available for this nutrient. Lovely! The Mint Julep is the traditional drink of the Kentucky Derby, which has helped propel the cocktail's popularity. Use high-quality bourbon. I probably added a little more of the simple sugar to each drink... but loved them! I don't chop up all the mint I leave some for garnish. I came across it at a bourbon tasting and fell in love and since then have seen it umpteen times used in varying recipes in Southern Living mag. this link is to an external site that may or may not meet accessibility guidelines. Mint Julep Recipe (Easy and Delicious) A classic Mint Julep. Total Time 5 minutes. 10 Mint Julep Recipes for the Kentucky Derby, Whiskey Smash: A Classic Way to Take Your Bourbon, 15 Essential Whiskey Cocktails Everyone Should Try, 12 Fantastic Irish Whiskey Cocktail Recipes, Stick Drinks: Cocktails That Require a Muddler. It needs to be cooled when you add it to your cocktail. The Spruce / Julia Hartbeck. The Mint Julep has been the traditional beverage of the Kentucky Derby and Churchill Downs for almost a century. This is the perfect mint julep recipe. This recipe is pretty close but nothing will ever compare to one you actually have at the Derby. Servings 1 Drink. Handle frozen goblets with a clean towel, holding them by their edges, so as not to mar the lovely frosted surface. First a recommendation- I only serve my juleps with Woodford Reserve. The recipe for the classic Mint Julep is simple enough. I get tremendous reviews making it this way and serving it with the Woodford and even non-bourbon drinkers enjoy it. The first mint julep I had was actually at the Kentucky Derby and I'll never forget it. I've also recently had a Lemongrass julep (same deal just use lemongrass instead of basil or mint) and a mint-ginger julep. Allrecipes is part of the Meredith Food Group. Crush leaves with a muddler. Instead of muddling the mint, I like to make my mint julep by … PERRRRRRRFECT. It's not as sweet and is incredibly refreshing! Mint Julep Recipe. The intention is to release the essential oils, not tear the leaves to bits. The Mint Julep has a pleasant taste, but it includes a long shot of bourbon and little else to knock down its alcohol content. Cost 3. bourbon; Add the sugar to a Julep cup, along with just enough water to dissolve the sugar. Serve with a straw and enjoy. This recipe is great even my grandmother who doesn't like hard liquor very much enojyed the mint julep I made for her. Fill the glass with crushed ice and stir well until the glass becomes frosty. Garnish … Muddle in double the amount of fresh mint leaves and simmer for about 10 minutes. In a Julep cup or rocks glass, lightly muddle the mint leaves and simple syrup. Most people won't think twice about serving basic cornbread when is on the table. Add the mint leaves and press gently with a muddler or spoon to extract the oils. In a copper julep cup, rub two pieces of fresh mint around the cup to express the oils. The cocktail starts by muddling some mint with sugar. Thanks for sharing. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Glass Silver Julep Cup. Ah yes it's almost time for the Kentucky Derby again and while I don't have silver goblets I do make sure to chill my glasses get fresh mint pick up some good Kentucky bourbon and place my bets every year without fail. Ingredients ¼ cup water 1 teaspoon white sugar 5 fresh mint leaves, or to taste 1 (1.5 fluid ounce) jigger bourbon, or more to taste 4 ice cubes, or as desired Bring to a boil over medium-high heat. Mint Juleps for Derby Day A classic mint julep is made by muddling mint with simple syrup at the bottom of each cocktail glass before adding crushed ice and bourbon. Lastly- TRY MAKING THIS WITH BASIL instead of mint! Place the mint leaves in the bottom of an old-fashioned glass and top with the sugar. Here’s all you’ll need to make mint juleps at home: Fresh mint leaves (spearmint) Maple syrup; Bourbon; Crushed ice; How to Make Mint Juleps. 473 calories; protein 0.1g; carbohydrates 50.3g 17% DV; fat 0g; cholesterol 0mg; sodium 3mg. This is so good. Muddled mint, bourbon, and mint infused simple syrup are served over crushed ice creating a well-balanced cocktail. In a pinch this method of making the syrup will do but I've found it's much better if you can only bruise the mint leaves (rather than chopping them)--they're much easier to remove from the syrup and the flavor still infuses well. Classic mint julep recipe. The Mint Julep is an iconic bourbon cocktail that you definitely don't want to miss. Crushed Ice Virgin Mint Julep Recipe Directions. Directions Step 1 Add Woodford Reserve, then the water and sugar and stir with a bar spoon. Silver Cup. I plan on keeping the mint syrup around - it will be good in iced tea too. Muddle these together until the leaves begin to break down. Also the mint is a bit better if you can let the syrup rest overnight with the mint in it (covered in the fridge). Stir until the cup is frosted on the outside. Then add your bourbon to the glass along with normal ice cubes to chill the cocktail down. Difficulty Easy. Equipment. Fill eight cups or frozen goblets with crushed ice and pour 4 ounces of bourbon and 1/4 cup mint syrup in each. Step 2 Percent Daily Values are based on a 2,000 calorie diet. The fresh mint really makes it great. Mint Julep Ingredients. Blend with a stick blender until smooth. Add Crown Royal Vanilla, simple syrup, lime juice, and a handful of ice cubes. How to Make a Mint Julep. To make the simple syrup: Add the water and sugar to a small saucepan. Gently muddle your mint. Drinks that are this popular can sometimes seem difficult to make, but this recipe is actually incredibly easy and only requires a few ingredients. Add crushed ice to the top, then garnish with four sprigs of mint. Thanks for the recipe! Creating great tasting cocktails at home is easy once you have some recipes. Place the mint leaves and sugar or simple syrup into a Julep cup, Collins glass, or double old-fashioned glass. 2 tablespoons apple cider. Set a swizzle stick or bar spoon in the cup and spin between your hands to mix. Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world. The South willingly traded tobacco for the spirituous libation, distilled by New England settlers. While the classic cocktail is fantastic, it's fun to explore all your options. Calories 190 kcal. Steps to Make It. 2 oz Bourbon.5 oz Simple Syrup; 8 Leaves Spearmint; Instructions. Preparation. … The proper way to serve a mint julep is in a frozen silver goblet, but you can use glasses instead--just use the most elegant ones you have! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. It makes it look lovely and also gives it some extra sweetness. Mint leaves, simple syrup, bourbon, and a sprig of mint with an optional dash of powdered sugar. For Mint Julep Combine ingredients in a large mixing tin with about 10 medium ice cubes, crushed. In a chilled julep cup or fizz glass, muddle the mint leaves and Simple Syrup. Crushed ice. ½ cup fresh mint leaves. To that end, he's sharing the official mint julep recipe of the Kentucky Derby — although there's no law prohibiting you from drinking it every subsequent day of the pandemic. The technique for mixing it has been simplified, and ingredients have been added or substituted to create new variations. Splash of cold water. It's become a favorite among my friends and I and it's quite easy to make. Gather the ingredients. https://www.foodnetwork.com/recipes/alton-brown/mint-julep-recipe-1945324 You really want to work this into a loose paste for the mint julep recipe. Allow syrup to cool, approximately 1 hour. When chilled I drain the mixture through cheesecloth remove the leaves and either pour it back in to the glass jar or in to a condiment style squeeze bottle. A few things to keep in mind for a truly great mint julep: Use a pre-chilled, dry 12- or 14-ounce glass, tall and slim (better yet, a traditional silver beaker). As a bourbon-based cocktail, it is associated with the American South and the cuisine of the Southern United States in general, and the Kentucky Derby in particular. Other forms of ice won't create the same effect, so take the time to create a nice mound of crushed ice before mixing this cocktail. Add bourbon and stir until chilled. 1 tablespoon mint simple syrup. Get our free book when you sign up for our newsletter. I pack around 1 cup of fresh mint leaves in to a clean glass jar and bruise the leaves by smushing them up against the sides of the jar with a wooden spoon. Combine water, sugar and chopped mint leaves in a small saucepan. It's best to enjoy this one nice and slow. Making crushed ice without a machine is another use for your. Stir it well to combine and make sure the sugar dissolves. Make a simple syrup by boiling sugar and water together for five minutes. Add the bourbon and crushed ice. I use fresh basil straight from the garden and otherwise make it the exact same way. The Mint Julep has been around for so long that it has been adapted countless times. Bring to a boil over high heat until the sugar is completely dissolved. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition ; Finely crushed ice for mint julep recipe cup is frosted on the table and! Covered container with six or eight sprigs of fresh mint, sugar, a! 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